S.A. Shehata
Department of Animal Production, Faculty of Agriculture, Zagazig University, Zagazig, Egypt
M. S. Mohamed
Central Laboratory for Aquaculture Research, Abbassa, Abo-Hamad, Agriculture Research Center, Egypt
S. Abd El-Shafi
Department of Botany, Faculty of Science, Zagazig University, Zagazig, Egypt
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How to cite this article
S.A. Shehata, M. S. Mohamed and S. Abd El-Shafi, 2013. Antibacterial Activity of Essential Oils and their Effects on Nile Tilapia Fingerlings Performance. Journal of Medical Sciences, 13: 367-372.
DOI: 10.3923/jms.2013.367.372
URL: https://scialert.net/abstract/?doi=jms.2013.367.372
DOI: 10.3923/jms.2013.367.372
URL: https://scialert.net/abstract/?doi=jms.2013.367.372