Rashid Abafita Abawari
Soil and Water Process, Bio-fertilizer Development Project Jimma Agricultural Research Institute, Jimma, Ethiopia
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Rashid Abafita Abawari, 2013. Indigenous Processing Methods and Raw Materials of Keribo: An Ethiopian Traditional Fermented Beverage. Journal of Food Resource Science, 2: 13-20.
DOI: 10.3923/jfrs.2013.13.20
URL: https://scialert.net/abstract/?doi=jfrs.2013.13.20
DOI: 10.3923/jfrs.2013.13.20
URL: https://scialert.net/abstract/?doi=jfrs.2013.13.20
KENATE TADESSE Reply
PLEASE CAN YOU HELP ME TO DO A RESEARCH ON KERIBO?