M. A. Amiza
Department of Food Science, Faculty of Science and Technology, Kolej Universiti Sa ins dan Teknologi Malaysia, 21030 Mengabang Telipot, Kuala T erengganu, T erengganu, Malaysia
R.K. Owusu Apenten
Department of Food Science, The Pennsylvania State University,
College of Agricultural Sciences, 111 Borland Laboratory, University Park, PA 16802, USA
PDF References Citation
How to cite this article
M. A. Amiza and R.K. Owusu Apenten, 2002. A Single Step Purification of Gastricsin-Like Proteinase from Atlantic Cod (Gadus morhua). Journal of Biological Sciences, 2: 591-595.
DOI: 10.3923/jbs.2002.591.595
URL: https://scialert.net/abstract/?doi=jbs.2002.591.595
DOI: 10.3923/jbs.2002.591.595
URL: https://scialert.net/abstract/?doi=jbs.2002.591.595