Anita Menconi
Department of Poultry Science, University of Arkansas, Fayetteville, AR 72701, USA
Xochitl Hernandez-Velasco
Department de Medicina y Zootecnia de Aves, Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autonoma de Mexico, Mexico D.F., 04510
Juan David Latorre
Department of Poultry Science, University of Arkansas, Fayetteville, AR 72701, USA
Gopala Kallapura
Department of Poultry Science, University of Arkansas, Fayetteville, AR 72701, USA
Neil R. Pumford
Department of Poultry Science, University of Arkansas, Fayetteville, AR 72701, USA
Marion J. Morgan
Department of Poultry Science, University of Arkansas, Fayetteville, AR 72701, USA
B.M. Hargis
Department of Poultry Science, University of Arkansas, Fayetteville, AR 72701, USA
G. Tellez
Department of Poultry Science, University of Arkansas, Fayetteville, AR 72701, USA
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How to cite this article
Anita Menconi, Xochitl Hernandez-Velasco, Juan David Latorre, Gopala Kallapura, Neil R. Pumford, Marion J. Morgan, B.M. Hargis and G. Tellez, 2013. Effect of Chitosan as a Biological Sanitizer for Salmonella Typhimurium
and Aerobic Gram Negative Spoilage Bacteria Present on Chicken Skin. International Journal of Poultry Science, 12: 318-321.
DOI: 10.3923/ijps.2013.318.321
URL: https://scialert.net/abstract/?doi=ijps.2013.318.321
DOI: 10.3923/ijps.2013.318.321
URL: https://scialert.net/abstract/?doi=ijps.2013.318.321