D. M. Paiva
Department of Poultry Science, Auburn University, Auburn, AL 36849, USA
M. Singh
Department of Poultry Science, Auburn University, Auburn, AL 36849, USA
K. S. Macklin
Department of Poultry Science, Auburn University, Auburn, AL 36849, USA
S. B. Price
Department of Pathobiology, Auburn University, Auburn, AL 36849, USA
J. B. Hess
Department of Poultry Science, Auburn University, Auburn, AL 36849, USA
D. E. Conner
Department of Poultry Science, Auburn University, Auburn, AL 36849, USA
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How to cite this article
D. M. Paiva, M. Singh, K. S. Macklin, S. B. Price, J. B. Hess and D. E. Conner, 2010. Evaluation of Concrete Sealant- for the Elimination of Clostridium perfringens and Bacillus subtilis: A Poultry Processing Plant Model. International Journal of Poultry Science, 9: 212-216.
DOI: 10.3923/ijps.2010.212.216
URL: https://scialert.net/abstract/?doi=ijps.2010.212.216
DOI: 10.3923/ijps.2010.212.216
URL: https://scialert.net/abstract/?doi=ijps.2010.212.216