T. M. Shafey
Department of Animal Production, College of Agriculture, King Saud University, PO. Box 2460, Riyadh 11451, Saudi Arabia
J. G. Dingle
Department of Animal Production, College of Agriculture, King Saud University, PO. Box 2460, Riyadh 11451, Saudi Arabia
M. W. McDonald
Department of Animal Production, College of Agriculture, King Saud University, PO. Box 2460, Riyadh 11451, Saudi Arabia
K. Kostner
Department of Animal Production, College of Agriculture, King Saud University, PO. Box 2460, Riyadh 11451, Saudi Arabia
How to cite this article
T. M. Shafey, J. G. Dingle, M. W. McDonald and K. Kostner, 2003. Effect of Type of Grain and Oil Supplement on the Performance, Blood Lipoproteins, Egg Cholesterol and Fatty Acids of Laying Hens. International Journal of Poultry Science, 2: 200-206.
DOI: 10.3923/ijps.2003.200.206
URL: https://scialert.net/abstract/?doi=ijps.2003.200.206
DOI: 10.3923/ijps.2003.200.206
URL: https://scialert.net/abstract/?doi=ijps.2003.200.206