A.K. Abdalla
Department of Food Science, South Valley University, 83523 Qena, Egypt
K. Smith
Wisconsin Center for Dairy Research, University of Wisconsin-Madison, Madison, WI 53706, USA
LiveDNA: 1.8474
J. Lucey
Wisconsin Center for Dairy Research, University of Wisconsin-Madison, Madison, WI 53706, USA
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How to cite this article
A.K. Abdalla, K. Smith and J. Lucey, 2017. Physical Properties of Nonfat Dry Milk and Skim Milk Powder. International Journal of Dairy Science, 12: 149-154.
DOI: 10.3923/ijds.2017.149.154
URL: https://scialert.net/abstract/?doi=ijds.2017.149.154
DOI: 10.3923/ijds.2017.149.154
URL: https://scialert.net/abstract/?doi=ijds.2017.149.154