O.S. Hussein
Natural Products Department, National Center for Radiation Research and Technology, Atomic Energy Authority, P.O. Box 29 Nasr City, Cairo, Egypt
A.H. Hanafy Ahmed
Plant Physiology Section, Faculty of Agriculture, Cairo University, Giza, Egypt
A.R. Ghalab
Plant Physiology Section, Faculty of Agriculture, Cairo University, Giza, Egypt
A.M. El-Hefny
Natural Products Department, National Center for Radiation Research and Technology, Atomic Energy Authority, P.O. Box 29 Nasr City, Cairo, Egypt
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How to cite this article
O.S. Hussein, A.H. Hanafy Ahmed, A.R. Ghalab and A.M. El-Hefny, 2012. Some Active Ingredients, Total Protein and Amino Acids in Plants Produced from Irradiated Ambrosia maritima Seeds Growing under Different Soil Salinity Levels. American Journal of Plant Physiology, 7: 70-83.
DOI: 10.3923/ajpp.2012.70.83
URL: https://scialert.net/abstract/?doi=ajpp.2012.70.83
DOI: 10.3923/ajpp.2012.70.83
URL: https://scialert.net/abstract/?doi=ajpp.2012.70.83