A.R.P. Kingsly
Central Institute of post Harvest Engineering and Technology, Malout-Hanumangarh Bye Pass, Abohar 152116, Punjab, India
Rajbir Singh
Central Institute of post Harvest Engineering and Technology, Malout-Hanumangarh Bye Pass, Abohar 152116, Punjab, India
R.K. Goyal
Central Institute of post Harvest Engineering and Technology, PAU Campus, Ludhiana 141 004, Punjab, India
D.B. Singh
Central Institute of post Harvest Engineering and Technology, Malout-Hanumangarh Bye Pass, Abohar 152116, Punjab, India
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How to cite this article
A.R.P. Kingsly, Rajbir Singh, R.K. Goyal and D.B. Singh, 2007. Thin-layer Drying Behaviour of Organically Produced Tomato. American Journal of Food Technology, 2: 71-78.
DOI: 10.3923/ajft.2007.71.78
URL: https://scialert.net/abstract/?doi=ajft.2007.71.78
DOI: 10.3923/ajft.2007.71.78
URL: https://scialert.net/abstract/?doi=ajft.2007.71.78