Surat Hongsibsong
Environment and Health Research Unit, Research Institute for Health Science, Chiang Mai University, Chiang Mai, 50200, Thailand
LiveDNA: 66.12505
Watcharapon Polyiem
Environment and Health Research Unit, Research Institute for Health Science, Chiang Mai University, Chiang Mai, 50200, Thailand
Warangkana Narksen
Environment and Health Research Unit, Research Institute for Health Science, Chiang Mai University, Chiang Mai, 50200, Thailand
Tanyaporn Kerdnoi
Environment and Health Research Unit, Research Institute for Health Science, Chiang Mai University, Chiang Mai, 50200, Thailand
Tippawan Prapamontol
Environment and Health Research Unit, Research Institute for Health Science, Chiang Mai University, Chiang Mai, 50200, Thailand
PDF Fulltext XML References Citation
How to cite this article
Surat Hongsibsong, Watcharapon Polyiem, Warangkana Narksen, Tanyaporn Kerdnoi and Tippawan Prapamontol, 2014. Determination of Nitrate in the Edible Part of Vegetables from Markets Around Chiang Mai City, Northern Thailand by using High Performance Liquid Chromatography. Asian Journal of Agricultural Research, 8: 204-210.
DOI: 10.3923/ajar.2014.204.210
URL: https://scialert.net/abstract/?doi=ajar.2014.204.210
DOI: 10.3923/ajar.2014.204.210
URL: https://scialert.net/abstract/?doi=ajar.2014.204.210